|Salary/Wages||0.00 (Annual, Gross)|
|Date Posted||7 September 2021|
|Closing Date||30 September 2021|
|Flag State||United Kingdom|
Required SkillsProven Experience in customer and food services environments
Have the ability to work to strict deadlines in a dynamic and pressured environment
Have experience and knowledge in the day-to-day operation of the galley environment on board
Be flexible and able to work on own initiative as well as part of a team
Have a willingness to work various shift patterns onboard any company vesselApplicants must hold all relevant STCW certificates
Duties will involve: day to day management of food standards, maintaining customer expectation levels, Ensure highest standards of safety, security, hygiene, professionalism, and cleanliness in all galley and food service areas onboard.
Ensuring all company, port, and environmental health policies are adhered to.
2 week On/Off rotation
Reference No: 1094195